Menu
50 individual pieces, smoked salmon rolls, prawns with seafood dipping sauce, melon & prosciutto picks, antipasto picks, pastry cups with assorted dips, camembert cheese, avocado, sundried tomato & roast capsicum.
$139.55
60 pieces of freshly made sushi including tuna, teriyaki chicken, katsu chicken, Californian, smoke salmon & vegetable rolls with soy sauce. Can be GF on request.
$119.95
100 pieces bite size sushi including tuna, katsu chicken, crab stick, egg omelette, katsu prawn, vegan, vegetable, smoke salmon, teriyaki chicken, shredded chicken with soy sauce. Can be GF on request.
$149.10
60 large Australian sea caught prawns, peeled with tails on, accompanied by lemon wedges & Temptations own seafood dressing. $74.55
Your choice of two dips (hommus, sun-dried tomato, creamy avocado, roasted capsicum). Served with freshly cut carrot, red & yellow capsicum, cucumber, celery & corn chips. Serves approx 30 people.
$53.25
Platter of assorted cold meat, antipasto, cheese, dried fruit, nuts, dips & breads, selected from Champagne leg ham, Hungarian mild salami, Italian sausage, olives, eggplant, artichoke, sun dried tomato, gherkins, camembert, edam, vintage cheddar, dried fruit, almonds, cashews, walnuts, hommus, balsamic oil, sundried tomato dip, avocado dip, capsicum dip, carrot, cucumber, celery. Served with corn chips, water crackers & Turkish bread. Serves approx 8 to 20 people, depending on how much other food you are serving.
$115.50
Platter of assorted meats including Champagne leg ham, spit roasted beef, Hungarian mild salami, cacciatore sausage, chorizo sausage, proschuitto, vintage cheddar cubes, feta, olives, grilled eggplant & capsicum, artichoke hearts & sun-dried tomatoes. Served with French bread fresh & toasted, sweet pickle relish & mayo. Serves approx 30 people.
$141.60
60 slices of meat including Champagne leg ham, marinated chicken breast, spit roasted beef, turkey breast & Hungarian mild salami. Garnished with roasted capsicum, sun dried tomato, char-grilled vegetables, Kalamatta olives & feta. Served with cranberry sauce, pickled mustard & French bread.
$141.75
30 pieces of garlic & herb French toast, topped with freshly diced Roma tomatoes, basil, fennel, sea salt, red onion, chives, extra virgin oil & garlic.
$36.40
40 pieces including 15 satay skewers, 15 spicy wings & 10 garlic bites.
Already hot in a disposable platter ready to serve, accompanied with dipping sauces.
$109.35
Approx 150 hand rolled ground beef garlic, & Moroccan lamb meat balls.
Hot in a disposable platter ready to serve, accompanied with Tomato & bbq dipping sauces.
$142.80
15 pieces, made up of 8 beef burgers & 7 chicken burgers, all served with cheese, tomato, lettuce, tomato sauce & mayonnaise. Already hot in a disposable platter ready to serve.
$93.60
90 Pieces; 20 crumbed prawn cutlets, 20 crumbed squid rings, 20 whiting goujons, 20 tempura fish fillets, 10 Thai fish cakes. All served with tartare & sweet chilli sauces.
$138.60
80 pieces; 20 chicken nuggets, 20 chicken dinosaurs & 40 potato croquettes. Served with tomato & BBQ sauces.
$66.80
50 pieces; 20 beef sausage rolls, 20 cocktail frankfurts & 10 spinach ricotta rolls. Served with tomato & BBQ sauces.
$74.35
100 mini bite sized pieces, made up of pork wontons, vegetable samosas, chicken dim sims, beef dim sims, & vegetable spring rolls served with sweet chilli sauce. Already hot in a disposable platter ready to serve.
$82.40
96 vegetarian spring rolls served with sweet chilli sauce. Already hot in a disposable platter ready to serve.
$50.50
24 beef cocktail pies. Already hot in a disposable platter ready to serve, accompanied with tomato sauce.
$72.45
24 assorted cocktail pies including plain beef, peppered steak, chicken curry, lamb rosemary.
Already hot in a disposable platter ready to serve, accompanied with tomato sauce.
$72.45
24 assorted cocktail pies including steak & mushroom, bacon cheese, peppercorn, chicken florentine, goulash, curry beef, butter chicken, beef.
Already hot in a disposable platter ready to serve, accompanied with dipping sauces.
$89.25
24 assorted cocktail quiche including Lorraine, cheesy chorizo & spinach feta.
Already hot in a disposable platter ready to serve, accompanied with dipping sauces.
$89.25
24 assorted cocktail quiche including mushroom, deluxe Lorraine, chicken corn & florentine (spinach/ricotta)
Already hot in a disposable platter ready to serve, accompanied with dipping sauces.
$94.50
40 assorted cocktail sausage rolls including 30 plain & 10 spinach ricotta.
Already hot in a disposable platter ready to serve, accompanied with tomato sauce.
$90.30
32 assorted cocktail pies, quiches & sausage rolls (all varieties as above). Already hot in a disposable platter ready to serve, accompanied with tomato sauce.
$78.75
32 assorted cocktail pies, quiches & sausage rolls (all varieties as above).
Already hot in a disposable platter ready to serve, accompanied with tomato sauce.
$92.40
20 mini 10cm croissants filled with ham, cheese & tomato. Already hot in a disposable platter ready to serve.
$73.80
8 Rounds of sandwiches cut into 32 quarters consisting of assorted chicken, beef, salami, ham, turkey, tuna, egg, cheese & avocado, all with tomato, pepper, cucumber, carrot, mayo & lettuce on white, whole & grained breads.
$76.90
30 Ribbon/Finger sandwiches, 10 Rounds with fillings including chicken, beef, salami, ham, turkey, tuna, egg, cheese & avocado, pepper, cucumber, carrot & mayo on white & wholemeal breads.
$96.10
10 slices of freshly baked French stick topped with a selection of Cajun chicken, spit roasted beef, smoked salmon, Honey glazed leg ham, continental meats, egg, avocado & cheese, garnished with salads.
$36.70
5 Rounds of sandwiches cut into 10 halves fillings including chicken, beef, salami, ham, turkey, tuna, egg, cheese & avocado, all with tomato, pepper, cucumber, carrot, mayo & lettuce. Each individually wrapped & labelled on gourmet white & wholemeal pasta dura bread.
$56.15
5 rounds of plain, tomato & spinach wraps cut into 10 halves covered with tasty spreads & filled with plenty of meats, salads & vegetarian alternatives. All individually wrapped & labelled.
$62.30
5 rounds of soft Turkish rolls cut into 10 halves filled with plenty of meats, salads & vegetarian alternatives. All individually wrapped & labelled.
$62.60
5 rounds cut into 10 half white, whole-meal & grained baguettes with gourmet fillings of chicken, beef, continental meats, seafood & vegetarian. All individually wrapped & labelled.
$62.30
20 small 8cm white, whole-meal & grained dinner rolls with gourmet fillings of chicken, beef, continental meats, seafood & vegetarian. All individually wrapped & labelled.
$105.95
Indulge your guests with a selection of sweet treats.
Fruit Platter: Freshly Sliced Seasonal Fruits Selected From Rockmelon, Honeydew, Watermelon, Strawberries, Kiwi Fruit, Oranges, Grapes, Cherries & Pineapple. – Large (30ppx) $83.10; Medium (20ppx) $71.95; Small (10ppx) $43.90
Fruit Skewer Platter: 30 Skewers Per Platter (5 Pieces On Each) Assorted Cubed Seasonal Fruits On A Skewer. – $100.35
Gourmet Cheese Platter: Five Assorted Australian And International Cheeses Including Edam, Gouda, Blue, Brie & Vintage Cheddar, Served With Quince, Stuffed Green & Kalamata Olives, Nuts, Dried Fruit & Fresh Fruits Including Grapes, Strawberries & Pear. Paired With Water Crackers & French Bread. Serves Approx. 20 People. – $115.75
Mini Tarts Platter: 15 Mini Tarts Fruit, Lemon Lime & Banana Caramel. – $48.70
Petite Cupcake Platter: 35 Assorted Cupcakes Including Red Velvet, Chocolate Mud, Carrot, Coconut Lime & Flourless Berry. – $115.50
Profiterole Platter: 40 Mini Profiteroles Filled With Real Cream & Encased In Chocolate. – $36.35
Muffin & Danish Platter: 10 Assorted Muffins Selected From Blueberry Or Double Chocolate Chip & 10 Danish Pastries Selected From Apricot, Blueberry, Strawberry, Cinnamon Scroll, Custard, Orange, Pineapple Or Cranberry. – $48.55
Biscuit Platter: 40 Assorted Homemade Biscuits Selected From Chocolate Afghans, Almond Crescents, Almond Fingers, Anzacs, Cappuccinos, Date & Walnut Balls (GF), Florentines (GF), Hazelnut Choc Chip, Melting Moments, Pecans, Raspberry Shortcake, Yo-Yos & Shortbread. – $83.60
Slice Platter: 40 Gourmet Slices Selected From Berry Coconut, Caramel, Chinese Chew (Date), Chocolate Hazelnut, Choc Date Almond (GF), Chocolate Supreme, Health (GF/DF), Honey Oat, Lemon, Spiced Fruit & Goji (Vegan/GF/DF). – $87.15
Macaron Platter: 36 Assorted Macarons Including Salted Caramel, Strawberry, Passionfruit, Nutella, Choc Raspberry, Cookies & Cream. – $123.45
Our stone baked pizzas are crafted with the finest premium ingredients, offering delicious and satisfying options for any event.
Below are some suggested toppings, but feel free to request your own flavours & combinations & we will quote for you.
Medium 12″, all on Tomato & Mozzarella Base
We can present your Pizza’s on stainless steel platters or in Pizza box’s
Tender chicken, bacon,chorizo, roasted capsicum, onion topped with lots of tasty & mozzarella cheese
$17.60
Tender chicken, bacon, spinach & onion, topped with a honey mustard sauce & mozzarella
$17.60
Prawns, sundried tomato, onion, roast capsicum, mozzarella, fresh coriander & parsley with a lemon wedge
$17.60
Leg ham & pineapple with mozzarella
$17.60
Beef, pepperoni, salami, ham, bacon, olive, capsicum & mushroom
$18.70
Chorizo, onions, roast capsicum, jalapenos, chilli & tomato topped with mozzarella cheese
$17.60
Pepperoni & mozzarella
$17.30
Beef, pepperoni, ham, mushroom, spinach, pineapple, tomato, capsicum & spring onion topped with oregano, mozzarella & tasty cheese
$18.70
Mushrooms, red & yellow capsicum, spinach, fresh tomato, red onion & vegan cheese on a vegan base
$21.95
Mushrooms, feta, red & yellow capsicum, fresh tomato, red onion & mozzarella, sprinkled with oregano
$18.70
Grilled eggplant, baby spinach, roasted capsicum, mushroom, marinated artichokes, sundried tomatoes, topped with bocconcini & mozzarella
$19.25
Fresh tomato & mozzarella, topped with basil
$17.10
Roasted pumpkin, olive oil, crushed cashews, mozzarella, ricotta & tasty cheese, topped with sage leaves
$17.60
with minted yogurt sauce
satay, honey & soy or BBQ (GF)
hot & spicy Tandoori, Indian Butter or Satay
assorted steak & mushroom, peppercorn, chicken florentine, goulash, curry beef, butter chicken, beef
Lorraine, mushroom, vegetable, chicken & corn
great vegetarian alternative
traditional beef filled pastry served with sweet chilli
with your choice of beef madras, lamb rosemary, turkey cranberry, Szechuan chicken
light pastry served with sweet chilli
three cheese rissoto bites
pork wontons, vegetable samosas, chicken dim sims, beef dim sims, & vegetable spring rolls with sweet chilli sauce
with blue cheese & spinach (Vegetarian)
filled with lamb & ricotta (GF)
filled with tomato salsa & topped with cheese, bacon & mozzarella
wrapped in bacon
wrapped in bacon
Italian style
with Moroccan spices
with coriander
topped with cucumber, sour cream & sweet chilli
with tartare sauce
filled with Ham, Cheese & Tomato
see Pizza menu
with a chili tomato salsa
marinated in lime garlic & chilli
grilled with lemon, ginger & black pepper
roll ups filled with cream cheese, capers, chives & red onion (GF)
topped with roasted mushroom & cherry tomato
grilled cacciatore sausage, olive & feta topping
tomato salsa with pesto & Mozzarella cheese (Vegetarian)
topped with mango chutney, smoked cheese, caviar, cranberry & parsley
topped with avocado, prawn, lemon rind & parsley
topped with cream cheese, salmon & dill
topped with pickle, Gouda cheese, champagne ham, sun dried tomato & parsley
topped with cranberry sauce, red Leicester cheese, yogurt, capsicum & parsley (Vegetarian)
topped with Brie, oven roasted egg plant & chives (Vegetarian)
crostini toast with herb tomatoes, sea salt, basil, onion & garlic (Vegetarian)
chicken avocado, beef cheese pickle, camembert sun dried tomato & avocado
with blue cheese & spinach (Vegetarian)
tandoori chicken, tuna, vegetarian, prawn, Californian & salmon, made fresh daily (GF available on request)
cocktail size pork, chicken, beef & tofu with sweet chili & satay dipping sauces
prosciutto, marinated olive, bocconcini cheese, cherry tomato & basil with a balsamic dressing (GF)
stuffed with sun-dried tomato & onion & topped with a Kalamatta olive
with oven roasted capsicum
garnished with a mild mustard mayonnaise (Vegetarian)
topped with caramelized pear & marmalade (Vegetarian)
puff pastry with traditional seafood sauce & char-grilled prawns
fresh avocado, sun-dried tomato & Camembert cheese (Vegetarian)
fresh avocado, sun-dried tomato & Camembert cheese (GF)
with tzatziki sauce for dipping (Vegetarian)
oven baked with bacon, garlic, onion, capsicum, cheese & olive oil topped with tomato
roasted vegetable or ham corn
topped with Proschiutto (GF)
smoke salmon, cucumber, cream cheese, chicken, avocado, sun dried tomato, cheese
with assorted meats, salads & vegetarian fillings
topped with assorted meats, seafood & salad
red velvet, choc overload, carrot, coconut lime, flourless berry
fruit, banana caramel, lemon lime
selected from honey oat, berry coconut, Chinese chew (date), ginger, lemon, healthy, coffee pecan, chocolate hazelnut, caramel, spiced fruit, fudge bar, chocolate date & almond
selected from chocolate afghans, almond crescents, Anzacs, cappuccinos, date & walnut balls, Florentines, melting moments, pecans, raspberry shortcake, yo-yos & shortbread
salted caramel, strawberry, passionfruit, nutty ella, choc raspberry, cookies & cream
mini filled with real cream & encased in chocolate
selected from apricot, blueberry, strawberry & cinnamon scroll
selected from orange poppy seed, blueberry or chocolate
plain or fruit with jam & cream
Ideal for casual gatherings, featuring an assortment of easy to eat finger foods.
MIX & MATCH
The finger foods included in each of the menus are recommended as a guide only.
You may make your own selection from our extensive finger food list.
with camembert cheese, sun dried tomato, avocado & roasted capsicum
Spicy Meatballs
with sweet chilli sauce
And/or
Select your preferred items from our “Hors’doeuvres & Finger Foods“ list
5 units of finger food From $20.35 per person
7 units of finger food From $28.49 per person
Based on serving a minimum of 30 guests.
with cream cheese, capers, dill, herbs & red onion
assorted meat, sea & veg fillings
goulash, minted lamb & chicken
And/or
Select your preferred items from our “Hors’doeuvres & Finger Foods” list
9 units of finger food From $36.63 per person
12 units of finger food From $48.84 per person
15 units of finger food From $61.05 per person
Based on serving a minimum of 30 guests.
with a variety of fillings
served with jam & cream
OR
Select your preferred items from our “Hors’doeuvres & Finger Foods” list and we will put together a Quote.
Supplied with teaspoons, china cups & saucers
with quality disposable cups
With 3 pieces of food per person From $22.25
With 5 pieces of food per person From $27.50
Based on a minimum of 30 guests
Prices include:
GST
Buffet tables & linen for drinks station
Napkins, platters & dipping sauces
Please note:
Uniformed Staff or Delivery charges will apply.
Sunday’s, public holidays or travel outside the Perth metro area will incur a surcharge.
Ideal for casual gatherings, featuring an assortment of easy to eat finger foods.
MIX & MATCH
The finger foods included in each of the menus are recommended as a guide only.
You may make your own selection from our extensive finger food list.
Serving 4 pieces of finger food per person over approximately ¾ of an hour, followed by hot roast rolls served over ¾ of an hour.
Your choice of up to eight varieties of finger food items from our Hors’doeuvres & Finger Food list, for example
Chicken Satays
Gourmet Cocktail Pies
Sausage & spinach ricotta rolls
Mini Gourmet Quiches
Assorted Sushi
Followed by
Hot roast beef & pork rolls with gravy
From $35.70 per person
Based on a minimum of 30 people
Includes buffet tables, linen & napkins
Please note:
Uniformed Staff or Delivery charges will apply.
Serving 5 pieces of finger food per person over approximately ¾ of an hour, followed by assorted pizzas served over ¾ of an hour.
Your choice of up to eight varieties of finger food items from our Hors’doeuvres & Finger Food list, for example
Smoke Salmon Rollups
Beetroot cups
Assorted Sushi
Spinach ricotta rolls
Satay beef skewers
Followed by
Assorted 12” pizzas
Your choice of up to eight varieties from our pizza list, for example
Pumpkin & ricotta
Cheesy chicken, bacon & chorizo
Garlic Prawn
Mexican
(3 slices per person)
From $36.40 per person
Based on a minimum of 30 people
Please note:
Uniformed Staff or Delivery charges will apply.
Serving 5 pieces of food per person over approximately 3/4 of an hour, followed by hot dishes served over 3/4 of an hour.
Your choice of up to eight varieties of finger food items from our Hors’doeuvres & Finger Food list,for example
Sushi Rolls
Smoked Salmon Rollups
Prawns wrapped in Bacon
Spicy Italian Meatballs
Meat & Vegetable Samosas
Followed by
your choice of three dishes from our wet dish buffet, for example
Lamb Rogan Josh
Thai Green Chicken Curry
Penne Pasta in a Carbonara Sauce
Accompanied by;
Light & fluffy Long Grain Rice
Riata – Freshly diced salad in a yogurt sauce
French loaves with butter
From $51.60 per person
Minimum of 30 guests, for smaller numbers contact for a quote
Includes buffet tables, linen, napkins, plates & cutlery
Please note:
Uniformed Staff or Delivery charges will apply.
Sunday’s, public holidays or travel outside the Perth metro area will incur a surcharge.
1kg serves approx 5 people
Sunshine Pasta Salad
pasta, capsicum, pineapple, corn kernels, peas & red onion served with a sweet chilli mayonnaise dressing (Vegetarian)
$18.00 per kilo, $8.10 per individual 440ml container
Seafood Pasta Salad
pasta, prawns, crab, celery, spring onions, tobasco sauce & seafood dressing
$24.60 per kilo, $11.50 per individual 440ml container
Peri Peri Mayonnaise Prawn Pasta Salad
Peri Peri Chili prawns, pasta, red, green, yellow capsicum & avocado
$34.40 per kilo, $15.50 per individual 440ml container
Chicken Pesto Pasta Salad
al dente pasta with shredded chicken, cherry tomatoes & baby spinach, tossed in pesto
$31.00 per kilo, $15.00 per individual 750ml container
Traditional Coleslaw
green & red cabbage, carrot, onion, parsley, lemon juice, mayonnaise, sour cream & chives (Vegetarian)
$17.90 per kilo, $8.10 per individual 220ml container
Hawaiian Coleslaw
cabbage, carrot, pineapple, sultanas, coconut & mayonnaise (Vegetarian)
$18.90 per kilo, $8.50 per individual 220ml container
Asian Coleslaw
cabbage, carrot, red capsicum, spring onion & Lebanese cucumber with crispy noodles (DF/Vegetarian)
$26.50 per kilo, $13.25 per individual 220ml container
Egg, Potato & Bacon Salad
egg halves, diced potato, crispy bacon pieces, spring onion, sour cream, mayonnaise & spices
$26.60 per kilo, $11.97 per individual 440ml container
Egg & Potato Salad
egg halves, diced potato, spring onion, sour cream, mayonnaise & spices (Vegetarian)
$24.60 per kilo, $11.10 per individual 440ml container
Jacket Potato Salad
baby jacket potatoes, onion & celery in a sour cream sauce (Vegetarian)
$25.00 per kilo, $11.25 per individual 440ml container
Warm German Potato Salad
sliced potato, spring onion, crispy bacon with seeded mustard vinaigrette (GF)
$26.60 per kilo, $11.97 per individual 440ml container
Chicken Caesar Salad
grilled chicken breast, cos lettuce, parmesan cheese, bacon, croutons & creamy caesar dressing
$39.50 per kilo, $17.77 per individual 750ml container
Chicken Quinoa Salad
dukkah roasted vegetable with a garlic yogurt dressing (GF)
$34.85 per kilo, $26.15 per individual 750ml container
Chicken Chermoula with Quinoa & Lentil Salad
chicken, quinoa, lentils, roma tomatoes, coriander, mint, lemon juice, Greek yoghurt, tahini & paprika (GF)
$31.00 per kilo, $13.95 per individual 440ml container
Rare Beef Thai Noodle Salad
marinated beef sliced, served on a bed of lettuce, cucumber, carrot & noodles, with a zingy lime dressing (DF)
$31.40 per kilo, $23.55 per individual 750ml container
Chicken Thai Noodle Salad
marinated Chicken sliced, served on a bed of lettuce, cucumber, carrot & noodles, with a zingy lime dressing (DF)
$31.40 per kilo, $23.55 per individual 750ml container
Nicoise
sliced potato, flaked tuna, green beans, egg, olives & tomato in a mustard vinaigrette dressing (DF/GF)
$34 per kilo, $15.30 per individual 440ml container
Prawn Asparagus Ribbon Salad
crisp tender asparagus spear ribbons tossed in pea pesto with prawns (DF/GF)
$57.85 per kilo, $43.40 per individual 750ml container
Salmon & Crunchy Asian Salad
shredded salmon with cabbage, Lebanese cucumber, snow peas & radish (DF/GF)
$53.00 per kilo, $39.75per individual 750ml container
Haloumi Lentil Salad
brown lentils with diced onion, cucumber, tomato & mint, topped with fried haloumi (GF/Vegetarian)
$22.25 per kilo, $16.70 per individual 750ml container
Waldorf Salad
green apples, celery, walnut, sultanas in a zingy yogurt dressing (Vegetarian)
$37.00 per kilo, $16.65 per individual 440ml container
Tomato Bocconcini & Basil
sliced Roma tomatoes, topped with Bocconcini & dressed with fresh basil, sea salt & virgin olive oil (GF/Vegetarian)
$2.50 per slice
Orange & Pear Salad
with spinach & a herbed balsamic dressing (GF/DF/Vegan)
$27 per kilo, $12.15 per individual 440ml container
Roast Pumpkin & Chick Pea Salad
cumin roast pumpkin, chick pea, dried fig, red onion, corinader, spinach, tomato & feta (GF/Vegetarian)
$34.00 per kilo, $15.30 per individual 440ml container
Greek Salad
cherry tomatoes, cucumber, red onion, yellow & red capsicum, Kalamata olives, feta cheese, Greek dressing (GF/Vegetarian)
$24.40 per kilo, $10.98 per individual 440ml container
Australian Greek Salad
baby cos lettuce, cherry tomatoes, cucumber, red onion, yellow & red capsicum, Kalamata olives, feta cheese, Greek dressing (GF/Vegetarian)
$25.40 per kilo, $11.43 per individual 440ml container
Spinach Salad
with bacon, feta, cherry tomato, avocado & almonds (GF)
$50.00 per kilo, $22.50 per individual 440ml container
Mango, Goat’s Cheese & Rocket Spring Salad (GF/Vegetarian)
$55.50 per kilo
Caesar Salad
cos lettuce, parmesan cheese, bacon, croutons & creamy Caesar dressing
$38.20 per kilo, $17.19 per individual 750ml container
Riata
a freshly diced salad in yogurt sauce (GF/Vegetarian)
$19.58 per kilo
With Garlic Herb Butter (GF)(V)
$2.86 Each
Roasted (GF)(V)
$2.86 Each
(GF)(V)
$3.30 Each
(GF)
$16.00 Each
(V)
$16.00 Per Kilo
With Spicy Seasoning & Sour Cream (GF)(V)
$0.84 Each
(V)
$2.70 Each
Sliced Potato With Onion & Cream, Topped With Grated Cheese & Oven Baked (GF/Vegetarian)
$29.26 Per Kilo
Creamy Mash With Garlic (GF/Vegetarian)
$24.90 Per Kilo
Boiled & Served With Butter (GF)(V)
$1.80 Each
Roasted (GF)(V)
$1.80 Each
Sweet Potato Roasted
(GF)(V)
$2.86 Each Per Kilo
(GF)(V)
$24.90 Per Kilo
Roasted With Cumin (GF)(V)
$2.86 Each
Sweet Potato, Carrot, Potato, Pumpkin, Zucchini (GF/Vegetarian)
$26.84 Per Kilo
Blanched Cauliflower Topped With A Creamy Cheese & Parsley Sauce (GF/Vegetarian)
$31.79 Per Kilo
Indian Style (GF/Vegetarian)
$26.80 Per Kilo
Eggplant, Zucchini, Mushroom, Capsicum, Tomato & Onion (GF/DF/VEGAN)
$28.82 Per Kilo
Julianne Carrots In Honey Sesame Sauce (GF/Vegetarian)
$11.71 Per Kilo
Asparagus, Beans & Broccolini Coated With Parmesan Cheese (GF/Vegetarian)
$42.24 Per Kilo
Chef’s Selection From Carrot, String Beans, Peas, Broccoli, Corn Cobs & Cauliflower (GF/Vegetarian)
$24.53 Per Kilo
Bok Choy, Snow Peas, Carrot & Baby Corn (GF/Vegetarian)
$24.53 Per Kilo
A great start to the day
Whether you need to organise a breakfast for your next corporate meeting or club event. A good breakfast guarantees you get the day off to a great start, with one of our great breakfast selections from Temptations Catering.
2 Mini Croissant with Jam
Mini Muffins and or Danish pastries
Fruit skewer
From $12.50 per person
Scrambled Eggs
Lean Bacon
Chipolatas
Hot Tomato Halves
Baked Beans
Toast served with jam & marmalade
From $22.65 per person
(Based on serving a minimum 30 people)
Fully inclusive of china plates, stainless steel cutlery, napkins
buffet tables with linen & GST
2 Items per person selected from:
Bacon & Egg Egg English Muffins
Ham cheese, ham cheese tomato AND / OR Tomato & Cheese Croissants
Mini assorted Quiche
Bacon Chipolata Kebabs AND / OR Mushroom Tomato Kebabs
Accompanied by
Mini Muffins AND / OR Danish Pastries
Assorted 100g yogurts AND / OR Fresh Fruit Skewers
Served with
Individual Fruit Juices
From $18.90 per person
Scrambled Eggs
Breakfast Sausages
Crispy Lean Bacon
Toast served with jam & marmalade
From $19.40 per person
(Based on serving a minimum 30 people)
Fully inclusive of china plates, stainless steel cutlery, napkins
buffet tables with linen & GST
Mini Ham, Cheese & Tomato Croissants
Bacon & Egg English Muffins (or Sausage Egg)
Scrambled Egg & Bacon Wrap
Bacon & Egg Toasted Sandwich Half
Ham, Cheese & Tomato Sandwiches Half
Lean Bacon, Chipolata & Tomato Kebabs
Mushroom Tomato Kebab
Assorted Cereals with milk, bowls & spoons
Muesli Berry Yogurt Pot including plastic spoon
Fresh Fruit Salad
Fruit Skewers
Assorted Danish Pastries (Mini) Apple, Apricot, Raspberry & Sultana
Assorted Sweet Muffins (Mini) Blueberry, Orange Poppy & Chocolate
Individual 350ml juice bottles (orange or apple)
2L bottle of juice with disposable biocups
Assorted Tea & Coffee inclusive of China cups & saucers, stainless steel teaspoons, urn & milk.
$4.30 (1-10)
$3.10 (11-20)
$2.90 (21-30)
$2.70 (31+ Guests)
$8.95 per person (all day supply, 4 serves)
Please note:
Uniformed Staff or Delivery charges will apply.
Sunday’s, public holidays or travel outside the Perth metro area will incur a surcharge.
No event is too large or too small, Temptations Catering is happy to quote on smaller parties. Simply email or phone 9444 3921 and ask for a price on any of our menus
Perth’s finest Spit-roasts, contact us for a quote
Set Menus
Please note you are able to change any of the item for a small fee
Ideal for birthdays & sports club functions
Prime WA MSA Butt of Beef (topside) slow roasted, marinated in English mustard & garlic, served with rich roast gravy
Rolled Pork Leg slow cooked seasoned with pepper, sea salt & rosemary, served with crackling & warm apple sauce
A Selection of Long Rolls & Dinner Rolls
Add a little salad to make a burger
Chunky coleslaw, sliced tomato, iceberg lettuce & cheese
Served with gravy, mustard, mayonnaise & tomato sauce
marinated in English mustard & garlic, served with rich roast gravy
seasoned with pepper, sea salt & rosemary, served with crackling & warm apple sauce
Served with
royal blue potatoes with whole egg mayonnaise, sour cream, Dijon mustard, red onion, parsley & egg
capsicum, pineapple, corn kernels, peas & red onion served with a sweet chilli mayonnaise dressing
mesculin lettuce, tomatoes, red & yellow capsicum, seedless cucumber & julienne carrots
white, wholemeal, sour dough and grained with Butter Portions
slow roasted with a Dijon mustard crust served with a rich roast gravy
with rosemary, crackling & apple sauce
in a Napolitano béchamel sauce & parmesan cheese
Served with
oven baked with herbs & garlic
in two cheese (grated parmesan & cheddar)
green & red cabbage, carrot, onion, parsley, lemon juice, mayonnaise, sour cream & chives
baby cos lettuce, marinated Kalamata olives, red onion, yellow & red capsicum
white, wholemeal, sour dough and grained with Butter Portions
with rich roast gravy
skin on or skinless chicken breast marinated in Cajun spice, lemon juice, garlic, paprika, pan seared & oven baked.
in rich creamy Napolitano sauce
Served with
with garlic & herbs
spring beans, sugar snap peas, baby carrots & corn
roasted beetroot, sliced pears, English spinach, onion & walnuts served with a white wine vingairette
cherry tomatoes, cucumber, red onion, yellow & red capsicum, Kalamata olives, feta cheese, Greek dressing
white, wholemeal, sour dough and grained with Butter Portions
of beef coated with a spicy mustard pepper crust
skin on or skinless chicken breast marinated in Cajun spice, lemon juice, garlic, paprika, pan seared & oven baked
boned & rolled, marinated with lemon juice, garlic & rosemary
in a Napolitano béchamel sauce & parmesan cheese
Served with
thin slices of royal blue potato, onion, mustard, herb & cream sauce topped with grated cheese & oven baked
oven roasted butternut pumpkin, chickpeas, red onion, feta, cherry tomatoes & baby spinach
baby cos lettuce leaves, parmesan cheese, croutons & crispy bacon pieces with a capered Caesar dressing
white, wholemeal, sour dough and grained with butter portions
slow roasted with a Dijon mustard crust, served with a rich roast gravy
with rosemary, crackling & apple sauce
in a Napolitano béchamel sauce & parmesan cheese
Served with
oven baked with herbs & garlic
in two cheese (grated parmesan & cheddar)
spring beans, sugar snap peas, baby carrots & corn
white, wholemeal, sour dough and grained with butter portions
Spinach & Ricotta or Mushroom & Zucchini
Moroccan Vegetable Curry, Thai Green Vegetable Curry, Indian Lentil Curry
tomato based
Pumpkin Feta
Please note:
Uniformed Staff or Delivery charges will apply.
Sunday’s, public holidays or travel outside the Perth metro area will incur a surcharge.
Your Choice of 4 Main Dishes;
An authentic blend of Indian spices cooked with prime West Australian beef. A medium curry (GF)
Marinated beef with sautéed mushrooms in a sour cream sauce (GF)
Pan fried beef mince with carrots celery onions and topped with a cream cheese mash potato (GF)
Mince beef medium chilli and kidney beans (GF)
An aromatic curry dish, cooked slowly to enhance the unique flavours of cinnamon, nutmeg, cardamom & fennel (GF)
Mild creamy Indian curry (GF)
Very tasty, medium hot spiced meat & vegetables
A blend of spices with a touch of lime, mixed with baked chicken and garnished with fresh coriander (GF)
Blend of Indian spices with a creamy sauce (GF)
Chicken Thigh, baked & tossed in a traditional Italian sauce with black olives, capsicum & mushrooms (GF)
Short penne pasta with chicken & corn
with crispy Parmesan lemon crumb
Served with a delicious caper & herb cream sauce
with penne pasta, corn kernals
Fettuccine pasta with a creamy ham, bacon & mushroom sauce
Prime quality beef layered between lasagna sheets with a homemade two cheese sauce
OR layers of freshly char grilled vegetables for a vegetarian option.
Tubes of pasta filled with eith spinach & ricotta OR mushroom & zucchini, topped with tomato & basil sauce
Light & fluffy Steamed rice
Fried Rice
Turmeric Rice
Cinnamon Rice
Your choice of either Steamed vegetables OR a freshly tossed garden salad
a French stick sliced & Puppadoms (with the Indian curry dishes)
From $38.60 per person
Based on a minimum of 30 people
Please note: Any of the above dishes can be made gluten free on request.
Fully Inclusive of :
China plates, stainless steel cutlery, napkins, buffet tables with table cloths & GST
Please note:
Uniformed Staff or Delivery charges will apply.
Sunday’s, Public Holidays & travel outside Perth metro area will incur a surcharge.
Please note:
Uniformed Staff or Delivery charges will apply.
Sunday’s, public holidays or travel outside the Perth metro area will incur a surcharge.
Perth’s finest BBQ, contact us for a quote
Set Menus
Please note you are able to change any of the item for a small fee
served with tomato, BBQ sauces & American mustard
Your choice of three Salads from our extensive list, for example
diced desire potatoes, mayonnaise, sour cream, Dijon mustard, parsley, egg & celery
green and red cabbage, parsley mayonnaise
mescaline lettuce tomatoes, cucumber, carrot, red & yellow capsicum
White, wholemeal & grained bread rolls with butter
& all condiments
Your choice of three Salads from our extensive list, for example
diced desire potatoes, mayonnaise, sour cream, Dijon mustard, parsley, egg, bacon & celery
cabbage, carrot, red capsicum, spring onion & Lebanese cucumber with crispy noodles
cherry tomatoes, cucumber, red onion, yellow & red capsicum, Kalamata olives, feta cheese, Greek dressing
White, wholemeal & grained bread rolls with butter
Tomato & BBQ Sauces
Tomato, BBQ, Sweet Chilli, Mustard & Mayo Bottles
Please note:
MIX & MATCH
The meats & salads are included in each menu as a guide only. You may make your own selection from our extensive list.
All prices include GST
Uniformed Staff or Delivery charges will apply.
Sunday’s, public holidays or travel outside the Perth metro area will incur a surcharge.
Your choice of four items from our Hors’doeuvres & Finger Food list, for example
Szechuan Chicken Parcels
Prawn wrapped in Bacon
Smoked salmon Rollups
Assorted cocktail sushi
Prime MSA topside beef with rich roast gravy
Lean pork leg boned & rolled with crackling & apple sauce
Leg of lamb boned & rolled, with red wine jus
Spinach & Ricotta Cannelloni Vegetarian
Your choice of four Salads & or vegetables from our extensive list, for example
Oven Roasted potatoes with garlic & herbs
Roast Pumpkin & Chickpea Salad
Greek salad
Fresh spring salad; Mango, goat cheese & rocket
with butter & margarine
Your choice of desserts from our extensive list, for example
Lemon Meringue Pie
Mixed Berry Cheesecake
Tiramisu
Fresh fruit salad with whipped cream
Your choice of four items from our Hors’doeuvres & Finger Food list, for example
Melon picks wrapped in prosciutto
Grilled scallop and prawn picks
Smoke Salmon Rollups
Assorted cocktail Sushi rolls
Whole MSA scotch fillet coated with a spicy mustard pepper crust
Honey barbecue pork
Marinated lamb leg boned & rolled
Mushroom & Zucchini Cannelloni
Your choice of Three items from our extensive list, for example
Baked scalloped potatoes
Medley of vegetables
Greek salad
with butter & margarine
Your choice of desserts from our extensive list, for example
Wildberry Cheesecake
Lemon Lime Brulee
Cappuccino Gateau
Fresh Fruit Salad with Whipped Cream
Your choice of twelve finger food items from our Hors’doeuvres & Finger Food list, for example
Smoke Salmon Rolls
Chilli prawn pasty cups
Tandoori chicken pieces
Gourmet Cocktail Sushi rolls
Prawn chorizo picks
Chicken & Beef satays
Arancini Balls
Spinach & ricotta roll
Italian Beef, Moroccan Lamb & Thai Chicken meat balls
Vegetable Samosa
Rice paper rolls
Mini Crostini; topped with mango chutney, smoked cheese, cranberry & parsley
Dessert are Petite Cupcakes Including;
Red Velvet
Chocolate
Berry
Banana Caramel
Carrot
Please note:
Uniformed Staff or Delivery charges will apply.
Sunday’s, public holidays or travel outside the Perth metro area will incur a surcharge.
with a rich roast gravy
oven baked
with cranberry sauce
Your choice of four salads & or vegetables from our extensive list, for example
coated with parmesan cheese
royal blue potatoes with whole egg mayonnaise, sour cream, Dijon mustard, red onion, parsley & egg
roast beetroot, caramelized pears, walnut halves, rocket lettuce & goats cheese
White, wholemeal, sour dough & grained
Your choice of dessert from our extensive list, for example
Dessert;
With vanilla custard
Watermelon, honeydew, rockmelon, Bethonga gold pineapple, kiwi fruit, oranges, strawberries & cherries (If available)
Please note Uniformed Staff or Delivery charges will apply.
Smorgasbord of succulent cold meats sliced & presented in disposable platters
with a honey glaze
smoked
with seeded mustard crust
with honey & soy
Served with cranberry sauce, sweet pickle mustard & whole egg mayonnaise
Your choice of four salads from our extensive list, for example:
White, wholemeal, sour dough & grained
Please note:
Uniformed Staff or Delivery charges will apply.
Please note:
MIX & MATCH
The salad, vegetables & desserts are included in each menu as a guide only. You may make your own selection from our extensive list.
Sunday’s, public holidays or travel outside the Perth metro area will incur a surcharge.
contact us for a quote
Most of us keep a little space to satisfy our sweet tooth. Temptations has a great range to satisfy everyone’s taste.
Traditional moist cake on the inside & delicious chocolate ganache on the outside
Chocolate mud cake layered with rich caramel on the inside & sweet caramel butter cream on the outside, poured with chocolate ganache
Marble choc malt cake, topped with a malt icing finished with malt balls
Moist Chocolate mud cake topped with rich chocolate ganache
Traditional Italian dessert layered with sponge fingers soaked in coffee
Chocolate cake layered with chocolate butter icing topped with chocolate tim tams
Chocolate sponge layered with sugar syrup & krsch flavouring, white mousse & dark sweet cherries
Velvety cocoa & raspberry infusion with a smooth vanilla cream cheese icing
Almond cake with pistachios & lime syrup topped with dried figs, pistachios & delicious white truffle ganache
A moist, country style orange & almond cake made from juice local oranges
Lemoncello, cookies & cream, fruits of the forrest, peach passion mango, day night, toblerone, rocky road, lemon mango, cherry berry, kahlua hazelnut
New York or peach passionfruit
balances the sweetness of fluffy meringue with the sweet and sour favours of lemon curd on a sweet pastry case
as the lovely tang of lemon and lime with the richness of cream, glazed and then decorated with a sprinkle of sugar, icing sugar and sliced fresh lemons
Filled with chunky pieces of pineapple, walnuts & secret spices, topped with traditional cream cheese icing
Traditional banana, pineapple & spice finished with cream cheese icing & walnuts
A modern twist on an old favourite
Australian favourite, meringue topped with fresh cream & fruit
Made on the day and served with fresh cream.
Topped with fresh fruit & cream
Your choice of raspberry / peach passionfruit / blueberry / strawberry tart
Your choice of berry custard / lime custard / lemon meringue / banana toffee / caramel / chocolate macadamia / white chocolate pecan / Portuguese custard
Your choice of berry burst / red velvet / chocolate overload / carrot / lemon meringue
Your choice of orange pistachio / pear blueberry / wildberry
Chocolate & berry / citrus / pear ricotta
With vanilla custard
With vanilla custard
Served with fresh whipped cream
With salted caramel & vanilla ice cream
Premium pecans contrast with a smooth fudge like caramel center to create this classic!
Sultana & ricotta filled home made pie
Creamy baked ricotta filled with blackberry & plums & homemade crunch crumble top
Delicious apple, rhubarb & raspberries baked in a sweet shortcrust pastry
Traditional fruit pudding served with hot custard
The first Tuesday of November
A Melbourne Cup lunch to enjoy with the big race
60 large Australian sea caught prawns, peeled with tails on, accompanied by lemon wedges & Temptations own seafood dressing
$74.55
Served with freshly cut carrot, capsicum, cucumber, broccoli, celery & corn chips – Serves approx.
30 people – $53.25
60 pieces of sushi including tuna, teriyaki chicken, katsu chicken, Californian, smoked salmon & vegetable rolls with soy sauce. Can be GF on request.
$119.95
60 slices of meat including Champagne leg ham, marinated chicken breast, spit roasted beef, turkey breast & Hungarian mild salami. Garnished with roasted capsicum, sun dried tomato, char-grilled vegetables, Kalamata olives & feta. Served with cranberry sauce, pickled mustard & French bread – (Serves approx. 10)
$141.75
green & red cabbage, carrot, onion, parsley, lemon juice, mayonnaise & chives (GF/ Vegetarian)
$17.90 per kg.
Royal blue potatoes, whole egg mayo, sour cream, Dijon mustard, parsley & egg – (Vegetarian)
$24.60 per kg.
Roast pumpkin with cumin, chickpeas, cherry tomatoes, baby spinach, red onions, feta cheese and grated fig with a lemon olive oil dressing –
$34.00 per kg
with roast capsicum, cherry tomato, spinach & toasted almonds (Vegan)
$26.50 per kg
$3.85 each (min of 10 per order.)
Medium to serve 20 people
$71.95
Serves approx. 20 people
$115.75
2L ASSORTED Juice bottles – $7.65 EACH
Please note:
Delivery fees will apply.
All Food is delivered in our disposable box platters (prawns, dips, Cold meat & bread, and tartlets) and Salads in round disposable clear plastic containers starting from 9am up till 15mins before the race starts.
Please Select 3 Main Dishes;
Please Select 1 Potato;
sliced potato in white sauce topped with grated cheese
peeled potatoes roasted in herb butter
Whole gourmet potatoes skin on
Please Select 2 Salads;
Served with;
From $18.50 per person (5-12 years old)
From $23.50 per person (13+ years old)
Based on a minimum 30 guests
Included in the price is GST, china plates, stainless steel cutlery, 3 ply dinner napkins, buffet tables with linen.
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Dessert Options
served with Whipped cream
OR
Served with Custard
From $7.70 per person inclusive of GST
——————————————————————————————————————
Please note:
Uniformed Staff or Delivery charges will apply
Sunday’s, Public Holidays & travel outside Perth metro area will incur a surcharge.
Please note:
Uniformed Staff or Delivery charges will apply.
Sunday’s, Public Holidays & travel outside Perth metro area will incur a surcharge.
Below is one example beverage package, or we are happy to quote on your preferred selections just email us.
Mad Fish Premium Western Australian White Chardonnay
St John Brook Sauvignon Blanc Semillon
Yalumba Chardonnay
Wolf Blass Red Label Cabernet Merlot
Penfolds Koonunga Hill Shiraz Cabernet
Billy Goat Hill Cabernet Merlot
Wolf Blass Red Label Chardonnay Pinot Noir
Jacobs Creek Sparkling Rose
Corona
Furphy Refreshing Ale
Peroni Leggera (Mid Strength)
Hahn Premium Light
Coke, Diet Coke, Lemon Squash,
100% Orange Juice and Still Water
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Package price for a 2 hour service from $31.20 per person
Package price for a 3 hour service from $37.23 per person
Package price for a 4 hour service from $44.25 per person
Package price for a 5 hour service from $60.35 per person
Minimum of 20 guests.
Does not include equipment or staff.
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Staff Ratio for the service of Alcohol
1 Staff member to every 40 guests per staff member at a minimum of 4 hours.
Also additional staff available if you require the drinks to be walked around to your guests.
Ratio of 1 staff member per 40 guests.
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Trestle table with a white table cloth for a bar set up @ $30.30 per set.
Please note:
Uniformed Staff or Delivery charges will apply.
Sunday’s, Public Holidays & travel outside Perth metro area will incur a surcharge.
SOUPS
with fresh coriander, cream & croutons
with Italian sausage & Bread roll
with Croutons
with chives & croutons
with Oregano, cream & a dinner roll
with Toasted Ciabatta
SEAFOOD
Nor west Large Prawns, fresh asparagus, on a bed of cucumber, snow pea sprouts with an anchovy sour cream drizzle
slices of fresh smoked salmon, diced egg, celery & Lebanese cucumber with croutons & a vinaigrette dressing
seared garlic scallops served on a bed of baby cos lettuce coated with Caesar dressing
mussels, Prawns & Scallops in a rich tomato & herb sauce, served with spaghetti & fresh basil
CHICKEN
Marinated Chicken Breast with Roast Pumpkin & Bean Salad
warm lemon chicken with salad & crisp noodles
skinless chicken thighs cooked in a fragrant lemon tarragon cream sauce
RED MEAT
beef Strips marinated in a black bean sauce on top of an Asian salad
with a Tomato cream sauce
medium spiced Lamb Fillets on a Char grilled vegetable stack
VEGETARIAN
with Fried Eggplant & Zucchini & a Spicy Tomato Sauce
with a Tomato Salsa sauce
with a three cheese tomato grilled topping
NOTE: All meals accompanied by Whole Baby Beans wrapped in Bacon, Baked Whole Honey Glazed Baby Carrots & Char Grilled Roast Vegetable Stacks, on a bed of mash potato
POULTRY
stuffed with fresh spinach, sun-dried tomato & Camembert cheese, served with a seeded mustard cream sauce
with bacon & cream cheese sauce
with Pine Nuts, Capers & Raisins, served with a white wine sauce
with assorted wild mushrooms, served with a white wine & mustard sauce
RED MEAT
topped with blue cheese, served with field mushroom sauce
rolled with spinach & feta, served with white wine mustard sauce
with Prosciutto, served with a red wine jus
with wild mushroom, served with a red wine jus
SEAFOOD
and Prawns, served with a garlic sauce
with a coriander & lime dressing
with chilli ginger & basil
VEGETARIAN
served with a Basil Pesto & Balsamic dressing
in a tomato sauce, finished with a classic béchamel
with a creamy cheese sauce
with vanilla custard
with vanilla custard
with salted caramel & vanilla ice cream
with whipped cream
with fresh fruit & cream
your choice of baked wildberry crumble / honey macadamia / lemon meringue / raspberry / peach passionfruit / blueberry / strawberry tart / baileys / cookies & cream / rocky road / baked New York
your choice of berry custard / lime custard / lemon meringue / banana toffee / caramel / chocolate macadamia / white chocolate pecan / Portuguese custard
your choice of berry burst / red velvet / chocolate overload / carrot / banana caramel
your choice of orange pistachio / pear blueberry / wildberry
Chocolate & berry / citrus / pear ricotta
Entree
Two choices served alternately;
Thai Chicken & Rice Noodle Salad
Veal Tortellini in a Sun-dried tomato, Broccoli & Neapolitan Cream Sauce
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Main Meal
Two choices served alternately;
Chicken Florentine Breast pieces stuffed with Fresh spinach,
Sun-dried Tomato & Camembert Cheese
served with a Seeded Mustard Cream Sauce
Seared Eye Fillet Topped with Bacon & Mushrooms, oven baked
served with a Red Wine Jus
Accompanied by;
Whole Baby Beans wrapped in Bacon & Baked
Whole Honey Glazed Baby Carrots
Char Grilled Roast Vegetable Stack
Roasted Chat Potatoes
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Dessert
Two Choice’s served alternately;
Day Night Mousse – Delicious layers of dark & white chocolate topped with Fresh Cream & Strawberries
Individual Pavlova Rolls topped with Fresh Fruit & Cream
And
Freshly Brewed Tea & Coffee served to the table
Please note:
Uniformed Staff or Delivery charges will apply.
Sunday’s, public holidays or travel outside the Perth metro area will incur a surcharge.
Explore our diverse and delicious catering menus, designed to elevate any event. Whether you’re hosting a corporate gathering, a wedding or a private event, our customisable options ensure a perfect fit for your needs and dietary preferences.
Yes, we offer catering options for various dietary restrictions, including gluten-free, vegan and vegetarian.
We provide catering services throughout Perth and the surrounding areas. Services outside these areas may be considered on a case-by-case basis.
We require a deposit upon booking, with the balance due prior to the event. Detailed terms are provided in our contract.
